Storage: Store leftover cream cheese frosting in an airtight container in the refrigerator. She started this website in 2010 as a way to share her love for real food and wellness. Don’t forget to tag your posts on social media with the hashtag, we’d love to see what you’re up to! I decorated the pumpkin cake with candy corn pumpkins. For the dry ingredients, it’s a pretty typical lineup of flour, sugar, baking soda, salt, cinnamon. It’s the prefect companion to any fall spiced cake. Put the Greek yogurt, vanilla extract, salt, and three cups of the confectioners’ sugar in the bowl of a stand mixer. Or, piping it onto a cupcake. Our best tips & recipes to perfectly sublime smoothies! In my opinion, frosting on most cakes is usually way too sweet. View More View More. Instructions. This yogurt cream cheese frosting is my new favorite recipe for a slightly lighter take on traditional cream cheese frosting. Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. And like any dessert, it is not health food. To play it safe, maybe add any decorations such as sprinkles, or other candies, just before serving your dessert. That is, if the banana slice cake isn't gone before then! Simply add a little bit more maple syrup OR almond milk/milk in order to thin it out to reach your desired consistency. Get these exclusive recipes with a subscription to Yummly Pro. It’s so easy to make this light cream cheese frosting. To make this recipe you’ll need three tablespoons of Cabot two percent Plain Greek yogurt or Cabot plain Greek-yogurt—if you’re looking to cut down on the calories, we suggest going for the former over the latter. Decorating with candies or sprinkles: I made this frosting for a pumpkin cake. Store leftover Greek yogurt cream cheese frosting in an airtight container in the refrigerator for up to 3 days. Start mixing on the lowest speed; if you start higher, you could end up with a snowstorm of confectioners’ sugar, which is no fun to clean up. This field is for validation purposes and should be left unchanged. Recipe by Missy Martinson. Straining your Greek Yogurt is key, because when you ring out the moisture, you’re left with a much thicker product, similar to cream cheese. Single-Serve HEALTHY Pumpkin Mug Cake with Chocolate Pumpkin Frosting. Piping the frosting: I think you should be able to pipe this frosting into simple designs. Moist & Fluffy Lemon Cupcakes made with Healthy Greek Yogurt, topped with a Tangy Cream Cheese Frosting. The water content in a regular strained yogurt is too high, whereas a lot of the liquid has been strained from Greek yogurt making it thicker. Condiments. The Greek yogurt adds a nice tangy flavor that compliments the tanginess of the cream cheese nicely without overpowering it. Just throw everything in a bowl and whisk away with either an electric hand mixer, or a stand mixer. 7/16 cup Cream cheese. To frost your cupcakes, wait until they are completely cool. This frosting is relatively easy to make and will be a score amongst everyone. This is still a frosting recipe, meant to frost cakes or cookies. }} } );jQuery(document).bind('gform_post_conditional_logic', function(event, formId, fields, isInit){} );});window.addEventListener('DOMContentLoaded', function() { jQuery(document).ready(function(){jQuery(document).trigger('gform_post_render', [6, 1]) } ); }); 5 Secrets to Healthy & Delicious Smoothies. This is a healthier, lighter spin on cream cheese frosting. This helps my recipes to be seen by more people. 5 Secrets to Healthy & Delicious Smoothies 360. It is meant to be a treat that is enjoyed, on occasion. It’s fluffy, smooth, perfectly sweet, with a nice tang to it. It tastes like regular cream cheese frosting does, just with an extra kick of tanginess to it. In a large bowl, mix together all of the dry ingredients (flour, cinnamon, baking powder and baking soda). Upgrade your frosting and make a healthier choice in the process. That’s all you need to make this super delicious, frosting recipe. It’s been a big hit. Having the beautiful smell of something baking away in my kitchen makes everything even better. In another bowl, whisk together the butter, eggs, vanilla, maple syrup, Greek yogurt and milk. If not already strained, strain your yogurt… I create simple, healthy recipes that have food allergy adaptations, whenever possible. Here’s how to do it: Want some quick tips on how to soften cream cheese? I believe in the power of eating wholesome, quality food. And, while I love that I have found a way to make a cream cheese frosting without powdered sugar to reduce our intake of refined sugar, when needed. So, why not reduce the amount of powdered sugar used? Use immediately on your favorite cakes and breads. It comes together in about 10 minutes. . I do have a recipe for cream cheese frosting without powdered sugar. However, since we aren’t decorating a fancy cake with layers, and piping the frosting, then we don’t need nearly as much powdered sugar to keep the frosting at the ideal piping and decorating consistency. Thanks friends, I appreciate it. To make it, you will need: Light cream cheese, at room temperature Vanilla Greek Yogurt (or plain) In a large bowl, combine all the ingredients – creamy peanut butter, peanut butter powder, vanilla protein powder, greek yogurt and milk. This recipe is made with all-natural sugar, part Greek yogurt, and is naturally gluten-free! Spoon yogurt over coffee … Also, I enjoy hearing from you. Robust Recipes Add all of the ingredients into a large bowl. You can leave out the cream cheese totally and add extra butter if you like. Looking to turn your healthy cream cheese frosting into more of a drippy glaze? Placeholders.enable(); Bake for 40 to 45 minutes, until a toothpick inserted … Keep reading to learn how to make it. Want flavored frosting? , Your email address will not be published. Use your hand mixer to whip until smooth. Learn how your comment data is processed. Terms & Conditions, baking, dessert, easy, 10 ingredients or less. Happy Birthday {Healthier} Double Chocolate Chip Muffins with Greek Yogurt Cream Cheese Frosting. My Greek yogurt frosting certainly doesn’t taste like buttercream. At Robust Recipes you will find food that will make you feel as good as it tastes. it's thicker than most, at least as thick as full fat sour cream (i think thicker!) Plain Greek Yogurt, maple syrup, bananas, applesauce, dates, and honey are some of the healthiest alternatives to adding cane sugar.    plain full-fat Greek yogurt, canola oil, baking soda, applesauce and 15 more. Dairy. Healthy Yogurt Frosting … To use after refrigeration: bring frosting to room temperature. Give this super easy greek yogurt … Let me know if you give it a try. No one will be able to detect that it comes from Greek yogurt. Here are some of our fav baked goods to try it on: This is such a great base recipe for cream cheese frosting. 1/2 scant tsp Vanilla extract, pure. To make the frosting: In a medium bowl, beat together the cream cheese, Greek yogurt, butter, vanilla extract, and salt at medium speed for 2 minutes, until fluffy and well combined. Ingredients 12 ounces full fat blocks of cream cheese, room temp (about 1 block + just over 1/2 of another block) 1/2 cup ( 1 stick) unsalted butter, room temp 2/3 cup Plain Greek yogurt, room temp (I used fat free) 1 tablespoon pure vanilla extract 3/4 cup + 1 to 2 tablespoons … However, I am confident that you could do simple piping decorations on the top, flat surface of a cake. This yogurt cream cheese frosting is one of those times. Greek yogurt replaces some of the cream cheese for a slightly lighter cream cheese frosting. Using a food processor (preferably) or electric mixer, blend together the 1/3 Less Fat (Neufchatel) cream cheese, plain non-fat Greek-yogurt, and pure vanilla extract until … It’s lightened up, but still equally delicious! How do I store this? This yogurt cream cheese frosting recipe is perfectly sweet, tangy, fluffy, and rich. Some other ideas for the frosting…    Here are some ideas to really take it up a notch! 4 ingredients. First, light cream cheese and strained Greek Yogurt are mixed instead of using all full-fat cream cheese. The Recipe for Sugar Free Pudding and Cream Cheese Frosting. You can use lemon zest/juice in the frosting … The cream cheese frosting is a combination of cream cheese, powdered sugar, milk, and … I keep mine in the fridge. Privacy Policy Hi there, I'm Emily. Recipe for the yogurt cream cheese frosting is inspired by, and heavily adapted from Well Plated’s recipe for pumpkin sheet cake with Greek yogurt cream cheese frosting. PRO. We love this lightened up cream cheese frosting recipe so much because it’s lower in both sugar and calorie than classic cream cheese frosting, but tastes JUST as good! My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. It’s also refreshing and tasty! Cut the fat and cut the unpronounceable ingredients in store-bought frosting and make this healthy Greek Yogurt cream cheese frosting recipe instead! The base of almond flour and oat flour make for the best soft and spongey cake texture, and the carrots and yogurt add the perfect level of moisture to the cake. Sugar Free Instant Pudding- 1 box, see post for option ideas; Greek Yogurt- 1 cup (can sub in milk) Cream Cheese … It fuels, and empowers us. How to make Sugar Free Greek Yogurt Frosting . I also use some fat free Greek yogurt in the cake to replace a portion of the … But really, the possibilities are endless. Place all ingredients in a large mixing bowl. Your email address will not be published. Since we use fat free Greek yogurt to replace some amount of cream cheese, without, any of the rich taste, this frosting is noticeably lighter. Whisk or stir with a spoon until uniform. This carrot cake is soft, fluffy, and moist. All you need are 4 simple ingredients to make the most delicious frosting out there! Again I was trying to create a different frosting and ended up using greek yogurt with cream cheese. With just 2 simple ingredients, this Greek Yogurt Frosting recipe couldn't be any easier. Check out this post from our sister site, The Cheese Knees. We reduce some of the fat content by replacing some of the cream cheese with fat free Greek yogurt. Baking & Spices . is_redirect && ! Try using a flavored cream cheese such as strawberry or raspberry. These Little Treats are so Cheerful and Bright, they're a Perfect Spring … You’ll also need a half-teaspoon of pure Read More…, © 2021 I am not sure why this happened (maybe because of the yogurt?). If you want to use regular cream cheese frosting in place of the greek yogurt frosting on this banana bread cake recipe, go for it. Follow these instructions: In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese, Greek yogurt, vanilla, and salt on medium until smooth and creamy. But, in a good way. It’s officially, officially baking season. Mix together the dry mixture with the wet mixture and carefully stir in the carrots and walnuts. Line a small sieve with coffee filters (I suggest 1 filter per 1 cup of yogurt). We don’t recommend freezing cream cheese frosting because it is made from dairy. Often times when dairy thaws, it curdles and/or thaws with a weird texture. Without lacking any of that lovely luscious, indulgent texture we want in our cream cheese frosting. Hi friends. These foods are naturally sweet and work great in dessert recipes. Sour Cream (Dips) Still high in saturate fat, it may not be the “healthiest” on the list, but it's definitely … It’s just sweet enough to be worthy of frosting a cake, without making your fillings hurt. He turns FOUR … Optional- Cream Cheese- 1 (8 ounce) package or as needed , softened to room temperature. This yogurt cream cheese frosting is just right in the sweetness department. Pour the batter into the prepared baking pan. 8 ounces regular cream cheese 8 ounces light cream cheese 6 ounces It’s sturdier and easier to work with – if you don’t strain, you’ll have a super runny frosting … Use as you … It will last about a week! We use way less powdered sugar. They won't recognize Fage, but FAGE TOTAL YOGURT is HIGHLY recommended because of texture. Less fat – mostly because of the Greek yogurt used in place of some of the cream cheese in the yogurt cream cheese frosting. oyster sauce, cornstarch, garlic cloves, toasted sesame oil, chicken stock and 7 more. There is still sugar and fat. Greek yogurt frosting is a healthier alternative to buttercream or cream cheese frosting. As the pumpkins sat on the frosting they sort of melted. I am excited for you. If you made this recipe please do me a huge favor by leaving a comment down below, along with a star rating. How To Make Light Cream Cheese Frosting. Our best tips & recipes to perfectly sublime smoothies! This site uses Akismet to reduce spam. Place all of the ingredients for the cream cheese frosting into a large bowl. For me, it starts once it’s cold enough out to wear cozy sweaters. Use an electric mixer to whip all the ingredients together until the frosting is smooth. cream cheese frosting without powdered sugar, lemon cheesecake cookie cups with berries, pumpkin sheet cake with Greek yogurt cream cheese frosting, Cream Cheese Frosting without Powdered Sugar, Healing Roasted Tomato and Red Pepper Soup, Peanut Butter and Chocolate Puffed Rice Treats, basically, any type of spiced cakes or cupcakes. I’m gonna keep this one short and sweet because this weekend is all about The Bug. Then, use your hand mixer to whip all of the ingredients together until smooth. Then, add a little bit of milk and use your hand mixer to whip it until smooth. This recipe only  uses 3/4 cup + 2 tablespoons of powdered sugar. Please let me know if you give any fancy cake decorating a try with this frosting. Greek yogurt frosting has a yogurt tang, but like many of the flavors of … For some people, baking season starts on September 1st. I am not 100% sure as I have not tried piping this frosting myself, nor do I have a lot of cake decorating experience in general. But, the good news is that I use way less sugar in this recipe then traditional cream cheese frosting recipes. The frosting is so simple to make- it’s made using yogurt in place of cream cheese… From cupcakes, to muffins, to loaves, use this healthy cream cheese frosting on anything and everything! Yogurt: You must use Greek yogurt here versus a regular yogurt. Use an electric mixer to whip all the ingredients together until the frosting is smooth. Stay tuned for that. I do find that powdered sugar is superior in creating the ultimate  fluffy frosting texture that melts in your mouth. Traditional frosting recipes call for up to 4 cups of powdered sugar. It’s great for frosting carrot cake, pumpkin cake, red velvet cake, or sugar cookies. I have not tried decorating the frosting with anything else on top. Anything that you would normally use with a traditional cream cheese frosting. Skinny Carrot Cake with Greek Yogurt Cream Cheese Frosting Yummly. It only takes a few ingredients and some preparation to make this healthy frosting. And what is some baking without having a good, reliable frosting recipe for you to spread onto a variety of baked goods? window.addEventListener('DOMContentLoaded', function() {jQuery(document).ready(function($){gformInitSpinner( 6, 'https://fitfoodiefinds.com/wp-content/plugins/gravityforms/images/spinner.gif' );jQuery('#gform_ajax_frame_6').on('load',function(){var contents = jQuery(this).contents().find('*').html();var is_postback = contents.indexOf('GF_AJAX_POSTBACK') >= 0;if(!is_postback){return;}var form_content = jQuery(this).contents().find('#gform_wrapper_6');var is_confirmation = jQuery(this).contents().find('#gform_confirmation_wrapper_6').length > 0;var is_redirect = contents.indexOf('gformRedirect(){') >= 0;var is_form = form_content.length > 0 && ! I added lemon extract to bring in a little lemony flavor to the frosting as well. What you will need to make this recipe. greek yogurt cream cheese frosting to ice cakes or cookies, it’s best to serve the items immediately after frosting. Greek yogurt is so thick, so rich, so creamy, and you’re gonna be such a fan of this frosting! This Greek yogurt cream cheese frosting is the most delicious healthy cream cheese frosting we’ve ever had! Save my name, email, and website in this browser for the next time I comment. is_confirmation;var mt = parseInt(jQuery('html').css('margin-top'), 10) + parseInt(jQuery('body').css('margin-top'), 10) + 100;if(is_form){jQuery('#gform_wrapper_6').html(form_content.html());if(form_content.hasClass('gform_validation_error')){jQuery('#gform_wrapper_6').addClass('gform_validation_error');} else {jQuery('#gform_wrapper_6').removeClass('gform_validation_error');}setTimeout( function() { /* delay the scroll by 50 milliseconds to fix a bug in chrome */ jQuery(document).scrollTop(jQuery('#gform_wrapper_6').offset().top - mt); }, 50 );if(window['gformInitDatepicker']) {gformInitDatepicker();}if(window['gformInitPriceFields']) {gformInitPriceFields();}var current_page = jQuery('#gform_source_page_number_6').val();gformInitSpinner( 6, 'https://fitfoodiefinds.com/wp-content/plugins/gravityforms/images/spinner.gif' );jQuery(document).trigger('gform_page_loaded', [6, current_page]);window['gf_submitting_6'] = false;}else if(!is_redirect){var confirmation_content = jQuery(this).contents().find('.GF_AJAX_POSTBACK').html();if(!confirmation_content){confirmation_content = contents;}setTimeout(function(){jQuery('#gform_wrapper_6').replaceWith(confirmation_content);jQuery(document).scrollTop(jQuery('#gf_6').offset().top - mt);jQuery(document).trigger('gform_confirmation_loaded', [6]);window['gf_submitting_6'] = false;}, 50);}else{jQuery('#gform_6').append(contents);if(window['gformRedirect']) {gformRedirect();}}jQuery(document).trigger('gform_post_render', [6, current_page]);} );} );});window.addEventListener('DOMContentLoaded', function() { jQuery(document).bind('gform_post_render', function(event, formId, currentPage){if(formId == 6) {if(typeof Placeholders != 'undefined'){ 1 pinch Uncut stevia. Then fill a quart-size Ziploc bag with the … To use after refrigeration, let frosting come to room temperature and then add a splash of milk. 1. elbow macaroni, … so others could make a runnier frosting… If you can make a healthy frosting taste like real buttercream, you’re my new best friend!! I have found that sometimes you just need a little powdered sugar in your life! You would never know it’s gluten free! Required fields are marked *. This frosting is easy to make too. PRO. Let me know how you like it. I would love to know how it goes. Or, you can also try adding a little jam to your frosting, too. Totally! Notify me of follow-up comments by email. Use a hand mixer or stand mixer and beat on medium speed for a few minutes, or until it’s smooth and fluffy, scraping down the edges … I hope you enjoy this yogurt cream cheese frosting recipe as much as I do. With the easiest greek yogurt cream cheese frosting. Reduce … Classic Lo Mein Noodles Chef Jet Tila. Recipe for a super delicious, and easy pumpkin cake is coming next week. However, I have not tested piping with this frosting, nor do I have much experience piping frosting at all. Keywords: frosting, cream cheese frosting, vanilla, baking, Greek yogurt, dessert, easy, 10 ingredients or less, gluten free, egg free, Tag @RobustRecipes on Instagram and hashtag it #RobustRecipes, 2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Cakes, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, Nut-Free, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Baking, Dessert, Easy, frostings, Gluten Free, vegetarian, YaY! Cream cheese can be used to thicken or add structure to your frosting. That being said. Our healthy cream cheese frosting recipe only takes 10 minutes to put together! The frosting tastes really good and not to mention it’s lower on calories too compared to regular buttercream or cream cheese. Greek Yogurt Banana Bars with Maple Cream Cheese Frosting Chicago Jogger 2% Greek yogurt, white flour, butter, vanilla extract, pure maple syrup and 11 more Red Velvet Zebra Mini-Bundt with Greek Yogurt Glaze and Warm Chocolate Sauce KitchenAid